Tasty, moderately priced and completely unexpected inside a grocery store!

What: The lobster bisque

Where: Gelson’s Market, 36101 Bob Hope Drive, Rancho Mirage

How much: $8.99

Contact: 760-770-0010; gelsons.com/store-locations/rancho-mirage

Why: Great flavor, fine price.

The grocery store located at Bob Hope and Gerald Ford drives has had a turbulent history in recent years. It was a Pavilions; for about 15 minutes (give or take), it was a Haggen; and then it became a Gelson’s.

When Gelson’s opened in the space a little more than two years ago, however, the new owners brought with them a different mindset: The people behind the Southern California mini-chain not only wanted to genuinely become part of the community (including some events with this newspaper, I should disclose); they had big plans for the space.

Those big plans have now come to fruition: The Rancho Mirage store has been completely renovated—and the prepared-food options in Gelson’s are nothing short of epic.

Wolfgang Puck’s pizza. A downright-reasonably-priced salad bar. A sushi bar. All sorts of deli meats, salads and prepared entrées. A wine, craft-beer and tapas bar. And even a seafood bar—with oysters, shrimp, crab, lobster, poke and other tasty treats.

One of those “other tasty treats,” the 12-ounce bowl of lobster bisque, made for a mighty fine lunch one recent weekday. It was rich, creamy and flavorful—everything a great lobster bisque should be. There were also tiny little lobster bits in almost every bite. Yum!

Beyond the quality of the bisque itself … of the best things about the dish was its price: $8.99 is a fine deal for this amount of good lobster bisque. However, I had one teeny, tiny complaint: My bisque came with oyster crackers (which are supposed to go with the clam chowder, $8.99) instead of crostini slices, as promised on the menu; that would have been a slightly better pairing.

But that’s a minor nitpick; I thoroughly enjoyed my first dine-in lunch at Gelson’s. It certainly will not be my last.

Jimmy Boegle

Jimmy Boegle is the founding editor and publisher of the Coachella Valley Independent. He is also the executive editor and publisher of the Reno News & Review in Reno, Nev. A native of Reno, the Dodgers...