Help the Desert AIDS Project by Dining Out for Life on April 26
Thursday, April 26, is one of my favorite foodie days of the year.
It’s not a day featuring a lot of great deals and food specials; instead, it’s a day during which local restaurants and their customers (i.e., you) do a lot of good for the community.
April 26 is this year’s date for Dining Out for Life, the annual fundraising extravaganza for the Desert AIDS Project and other HIV/AIDS service organizations around the country. It’s simple, really: On that day, restaurants across the Coachella Valley have agreed to donate anywhere between 33 and 110 percent of their sales to DAP.
It really is simple: All you do is go out to eat, like you probably would anyway—and DAP gets a big chunk of whatever you spend. (If you feel like you must do more than simply eat out, never fear: Many participating locations also have donation envelopes available.)
My friends at DAP tell me that even though the Coachella Valley is one of the smaller markets in which Dining Out for Life takes place, it’s one of the larger markets in terms of money raised. Last year, we ranked No. 3 in North America—and this year, the folks at DAP are keeping their fingers crossed for a jump to No. 2. Our li’l community does so well, in part, because of the generosity of some large and very busy restaurants: Lulu California Bistro (donating 50 percent), TRIO (donating 60 percent) and Spencer’s (donating 75 percent) generally rank near the top of the continent-wide list in terms of the amount of money donated.
However, it is most certainly not all about the big places: The biggest generosity, in many ways, comes from the smaller, mom-and-pop places. Rooster and the Pig and Ristretto are both donating 100 percent of their sales on April 26 to DAP—while Townie Bagels is giving a whopping 110 percent.
On Dining Out for Life day, you’ll be able to find me at a half-dozen or so—maybe more—participating restaurants throughout the day: having bagels, coffee, lunch, a mid-afternoon snack, dinner, a post-dinner snack and then probably a few drinks. Follow my exploits via the Coachella Valley Independent Facebook page.
Please join me for Dining Out for Life on April 26. I’ve said it before, and I’ll say it again: It’s literally the least you can do.
Visit www.diningoutforlife.com/palmsprings for a complete and constantly updated list of restaurants and their donation percentages.
The much, much delayed opening of Grand Central Palm Springs, a restaurant and event space in La Plaza in downtown Palm Springs, is apparently close. Yeah, we’ve heard this several times before over the last two years, but co-owner Rita Capponi is so confident it’s actually happening this time that she gave me a “firm” opening date: May 1. More details to come; watch www.grandcentralpalmsprings.com for updates. … Alicante, the tapas-themed restaurant at 140 S. Palm Canyon Drive, in downtown Palm Springs, is gearing up for a name and theme change. Revel Public House will offer sports, great food and lots of drink, led by three new exclusive beers brewed by San Marcos’ Mason Ale Works—under the name Palm Springs Brewing Co. Visit the brand-new Revel Facebook page for details. … Draughtsman, at 1501 N. Palm Canyon Drive, in Palm Springs, just started a new late-night menu. “Late Night at Draughtsman” takes place from 10 p.m. to 1 a.m., Wednesday through Sunday. The menu includes fare such as Cauliflower “McNuggets” ($9) and a braised pork belly banh mi ($14), along with late-night beer specials and frequent entertainment. Get more info at draughtsmanpalmsprings.com. … The owners of CCBC—a gay, clothing-optional resort and play place (*ahem*)—have announced plans to build an adjoining 2,560-square-foot restaurant, called Runway; it’ll also have a 568-square-foot dining patio. We cannot wait to see this! See plans at www.ccedd.org/project/ccbc-resort-runway-restaurant. … Try (hopefully) great chili and benefit the Cathedral City Senior Center from 11 a.m. to 3 p.m., Saturday, April 7. The annual Chili Cook-Off takes place at the Big Lots Center at Highway 111 and Date Palm Drive; $20 gets you chili tastings and a box lunch from Aspen Mills. Yum! Find more details at www.cathedralcenter.org. … And now, in the “Why in the hell not?” category: The Village Pub Palm Springs, at 266 S. Palm Canyon Drive, has launched two new food challenges. On Wednesdays, you can try one of two challenges: Eat 10 blazing wings in five minutes ($13); or gobble down one pound of potato chips and two pounds of fish with homemade beer batter in 10 minutes ($30). Beat the challenge, and the food is free. Hmm. Learn more about the “Village Idiot Food Challenge”—and see if any idiots actually succeed—at www.facebook.com/villagepubpalmsprings.