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Last updateTue, 18 Sep 2018 1pm

Rancho Mirage Wine and Food Festival Grows in Its Second Year

When I talked to David Fraschetti about the inaugural Rancho Mirage Wine and Food Festival a year ago, he promised me that the fest, taking place at the Rancho Mirage Amphitheater and Community Park, at 71560 San Jacinto Drive, would feature great food—but the primary focus would be on the wine, with no booze, beer or cooking demonstrations.

“This is a marketing event for our wineries,” he told me. “… We’re not trying to be everything to everyone.”

Seeing as Fraschetti, a Coachella Valley resident, is also the organizer of the popular VinDiego Wine and Food Festival, it should come as no surprise that he apparently knew what he was doing—and that an expanded Rancho Mirage Wine and Food Festival will return this year, taking place Jan. 30-Feb. 2.

A couple of five-course wine dinners at restaurants will happen on Wednesday, Jan. 30, with the Rare and Reserve Tasting happening at the park on Friday, Feb. 1. But the main event is the grand tasting, taking place at the park on Saturday, Feb. 2.

“When we started doing this business seven years ago in San Diego, we had a great business plan: ‘If you build it, they will come,’” Fraschetti told me recently. “Last year really proved to be the same out here in the desert.”

This year’s grand tasting will feature 18 to 20 restaurants—most, but unlike last year, not all based in Rancho Mirage—and about 45 wineries.

Fraschetti said he loves the community aspect of the festival; related to that, a portion of the proceeds will again benefit the Desert AIDS Project.

“I live four minutes from the festival site,” Fraschetti said. “The people who come are neighbors of mine. Everybody seems to know everybody out here.”

Tickets to Saturday afternoon’s grand tasting start at $85. For tickets and more information, including a complete schedule, visit ranchomiragewineandfoodfestival.comf.


Enzo’s Bistro and Bar Replaces the Fisherman’s Restaurant and Bar

So it’s a good-news, bad-news sort of thing.

The bad: The Fisherman’s Restaurant and Bar, which took over the old Crab Pot digs at 70030 Highway 111, in Palm Desert, has closed its doors. (It had no relation to the Fisherman’s Market and Grill locations in Palm Springs, Palm Desert and La Quinta, for the record.)

The good news: The space is now home to the second Enzo’s Bistro and Bar location.

The first Enzo’s opened at 78121 Avenida La Fonda in La Quinta last spring and has gathered a lot of great buzz. I have not yet had a chance to check out the “elegant and authentic” Italian fare at either location—but you can bet your bottom dollar I will soon.

Get more info at www.enzosbistroandbar.com.


In Brief

One of the culinary centerpieces of downtown Palm Springs’ redevelopment project is open: Il Corso, the much-liked Palm Desert-El Paseo Italian restaurant owned by chef Mario Marfia and, uh, indicted developer John Wessman has opened its second location at 111 N. Palm Canyon Drive, No. 180; get info at ilcorsocv.com. … Save wildlife “one brew at a time,” according to the news release, at the 10th annual Brew at the Zoo event, happening at and benefiting the Living Desert Zoo and Gardens, 47900 Portola Ave., in Palm Desert, at 6:30 p.m., Saturday, Feb. 9. Tickets start at $60 (for members) and $65 (nonmembers) and will get you access to more than 30 beer, wine, liquor and non-alcoholic beverage vendors; 10 food trucks will offer food for purchase. Designated drivers get in for just $20; call 760-346-5694 or visit www.livingdesert.org for tickets or details. … Celebrate the Academy Awards in style and support AAP Food Samaritans at the same time by heading to Trio Restaurant at 4 p.m., Saturday, Feb. 24, for the annual “Hollywood’s Biggest Night” shindig. The event will sell out, so get your seats, starting at $125, ASAP at aidsassistance.org; you’ll get a six-course dinner and beverages with your reservation, and most of what you’ll pay is tax-deductible. Yay! … The River giveth, and The River taketh away. The Rancho Mirage shopping center, at 71800 Highway 111, recently welcomed the second location of the locally owned Apong’s Philly Steak, while the only valley location of MidiCi Neapolitan Pizza Company, which was located at The River, has shut its doors. Learn more about the yumminess at Apong’s at apongsphillysteak.com. … This announcement brings me joy: Mariscocos Culiacan, one of my favorite valley seafood places, has opened a second location: In addition to the original Coachella location, there’s now one at 16760 Palm Drive in Desert Hot Springs. Yes! More info at www.facebook.com/mariscocosymaristorresculiacan760. … Agua Caliente Casino Resort Spa, at 32250 Bob Hope Drive, in Rancho Mirage, has recently made some nice changes—including the opening of 360 Sports, a big, beautiful sports bar and restaurant. Learn more at www.hotwatercasino.com/360-sports-bar.

Published in Restaurant & Food News

New: The Coachella Valley Culinary Invitational Takes Place Jan. 13

If you like really good food, want to help out some future chefs, and have at least $179 to spare, you’re going to want to be at the Stergios Building at Desert Regional Medical Center, 1150 N. Indian Canyon Drive, Palm Springs, at 6 p.m., Friday, Jan. 13, for the first Coachella Valley Culinary Invitational.

What is this invitational, you ask? While the Invitational’s website is somewhat confusing, here’s what we’ve figured out: Top chefs from the valley and beyond will be offering various dishes—expect a dozen or so—to be enjoyed at one’s leisure, while fine local band Caxton provides the entertainment, and silent auction items are available for perusal.

And here’s something really cool: Before the event, four chefs will spend time with students at Rancho Mirage High School and La Quinta High School, and those kids will have a role in the dishes presented at the Invitational.

“The Coachella Valley Culinary Invitational … is an event designed to raise funds for a mentorship program for the youth of the valley enrolled in the culinary programs at the local high schools,” the website explains. “It will culminate with a scholarship program. Part of the proceeds will also benefit the chefs’ collaborative local group as it strives to educate the valley’s professional chefs on our responsibility to (develop) sustainable food systems.”

Participating chefs include Dish Creative Cuisine’s Joane Garcia-Colson, and Jimmy Schmidt of Morgan’s in the Desert.

Tickets are $179, or $229 for VIP admission. For more information, visit www.cvcinvitational.com.


Closed: Clementine Gourmet Marketplace and Café

One of Palm Desert’s top-rated restaurants—and one of my personal favorites—is yet another victim of the “summer closure” that turns out to be a permanent closure.

The Clementine Gourmet Marketplace and Café website, as of this writing, enthusiastically says: “Thank you to all of our customers for a great season! Stop in for one last meal with us! We’ll be closed for the summer, starting on June 20.”

Summer came and went … and the spot at 72990 El Paseo never reopened. Now the signs have been removed from the building, and the restaurant’s Facebook page has disappeared.

Efforts to track down the owners, Jennifer and Christophe Douheret, to find out what happened were unsuccessful. If we learn anything, we’ll let you know in this space.


In Brief

Bucatini Trattoria, which has been serving up tasty Italian food at 46660 Washington St. in La Quinta, just opened a Palm Desert location, at 36901 Cook St., Suite 10. Learn more at www.bucatini.biz. … Construction continues on Truss and Twine, from chef Michael Beckman and the rest of the Workshop Bar + Kitchen crew, at 800 N. Palm Canyon Drive, in Palm Springs. Keep your fingers crossed for an opening sometime in the first chunk of 2017. Follow the progress on the Truss and Twine Facebook page. … The signs have been changed, and the former Matchbox Palm Springs is now Brickworks American Bistro + Pizza. Don’t expect a lot of changes beyond the name and those signs, though (and we mean that in a good way). Check things out on the second floor of 155 S. Palm Canyon Drive (overlooking the creepy Sonny Bono statue), in Palm Springs, or head to brickworksbistro.com for more information. … The Omni Rancho Las Palmas Resort and Spa, at 41000 Bob Hope Drive in Rancho Mirage, will host a wine dinner at 6 p.m., Friday, Jan. 13, as part of the Taste of Rancho Dinner series. For $102—that’s $80 plus tax and tip included—you’ll get five courses paired with ONEHOPE Wine, a label which “creates delightful products that inspire people to indulge and do good.” Call 760-862-4518, or visit www.omnihotels.com/hotels/palm-springs-rancho-las-palmas for reservations or more information. … We hear that Fisherman’s Restaurant and Bar, at 70030 Highway 111 in Rancho Mirage, in the old Crab Pot spot, will be opening very, very soon, if it’s not open already. Call 760-321-7635, or visit www.facebook.com/thefishermansranchomirage to learn more. (It has no apparent relation to the other Fisherman’s spots in the area, by the way.) … Mecca is getting its first “nationally branded” (read: chain) sit-down restaurant, in the form of a Denny’s. Ground has been broken at the Mecca Travel Center at 90470 66th Ave.; watch for a mid-2017 opening. … In other chain news: Sonic Drive-In is coming to Indio, at Jefferson Street and Avenue 42. It should be open before all those big April music festivals take place.

Published in Restaurant & Food News