Last updateFri, 16 Sep 2016 12pm
What: The Merguez lamb sausage
Where: Cuistot Restaurant, 72525 El Paseo, Palm Desert
How much: $9.50
Contact: 760-340-1000; cuistotrestaurant.com
Why: It’s affordable and delicious.
A round of applause, please, for the bar menu.
I can’t count the number of times I’ve gone to a restaurant and eschewed the main ...
What: The Stuffed French Toast
Where: The Broken Yolk Café, 262 S. Palm Canyon Drive, Palm Springs; 78430 Highway 111, La Quinta
How much: $11.95
Contact: 760-318-9655 (Palm Springs); 760-777-9655 (La Quinta); thebrokenyolkcafe.com
Why: It’s sweet yet surprisingly nuanced.
I’m normally a savory-breakfast kind...
It’s hard to tell what Misty Carlson is more passionate about: hiking, food or wine?
For the sake of this column, I’m going to go with wine, but in any case, it seems like Carlson has the joys of life figured out: working with wine, living in Palm Springs, hiking a lot, and cooking almost every night...
BEVMO! Opens in Downtown Palm Springs—but I'm Still Going to Total Wine for the Better Prices
Fans of booze and spirits who reside in the western portion of the Coachella Valley got good news in November, when BevMo! opened at 333 S. Palm Canyon Drive in downtown Palm Springs, in part of the building...
Someone once said that “history flows forward on rivers of beer.” It’s true: Beer has played a significant role in shaping the human experience.
This brings us to Nov. 3, when stout-lovers across the world celebrated the delicious, dark beer during the Sixth Annual International Stout Day. Hundreds o...
Bartending competitions … are they a test of ability, or just a sideshow full of tricks and gimmicks?
This is a question I have debated for years—and now that I reside in California, I see bartending competitions everywhere. This isn't to say they don't exist back in my former home, Boston, but durin...